An introduction to Palak
Palak
is an edible flowering plant which grows up to a height of 30cm. This plant
belongs to Amaranthaceae plant family and originated in central Asia. Palak is
the most popular and widely cultivated green leafy vegetable of India. It is
also known as Indian spinach or Beet spinach. Palak is an easy to grow
vegetable which can be cultivated throughout the year. Palak has a top position
among the ingredients used in Indian food preparations. It can grow in our
kitchen garden like Amaranthus.
Nutritional contents in Palak
Palak
is a warehouse of nutrients and minerals like calcium, phosphorous, iron,
carotene, vitamin C, folic acid, antioxidants, dietary fibers and more.
Nutritional
values/100gm Palak
Calories: 23
Total fat: 04g
Saturated fat: 0.1g
Polyunsaturated fat:
0.2g
Sodium: 79mg
Potassium: 558mg
Total carbohydrate:
3.6g
Dietary fiber: 2.2g
Sugar: 0.4g
Protein: 2.9g
Vitamin A: 187%
Vitamin B-6: 10%
Vitamin C: 46%
Iron: 15%
Calcium: 9%
Magnesium: 19%
Percent values are based on a 2,000 calorie
diet.
Palak recipes
Palak
is a delicious food item which can be included in recipes like various salads
and used it in combination with paneer, potato, cauliflower, chicken and more
for making versatile dish for vegetarians and non-vegetarians.
Cultivation
Palak
grows in partial to full sunlight so it can be cultivated anywhere in your
premise like ground, terrace, balcony, windowsill etc. It grows well in all
types of garden containers like plastic pots, trays, clay pots, plastic
bottles, grow bags, window boxes etc. Propagation of this plant is from seeds.
Palak is a season free vegetable suitable for year round cultivation.
Health benefits from regular consumption of Palak
Palak
is best natural health tonic human beings which has the following health
benefits;
·
Prevent
diabetics.
·
Great
for healthy cardiac system.
·
Helps
to lose your weight
·
Helps
to improve the quality of your sperm.
·
Used
for the treatment of Constipation.
·
Works
as a skin tonic.
·
Helps
to keep your teeth healthy and whiter.
·
Helps
to prevent Cancer.
·
Prevents
ailments in your Eyes.
·
Prevents
Brain damages.
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